28 lines
1.2 KiB
Markdown
28 lines
1.2 KiB
Markdown
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---
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title: "Oatmeal Cookies"
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image:
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path: /assets/images/oatmeal-cookies-lg.jpg
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thumbnail: /assets/images/oatmeal-cookies-400x200.jpg
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caption: "Photo from [Pexels](https://www.pexels.com)"
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---
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Oatmeal cookies are a proverbial favorite with both kids and adults. This crisp and chewy cookie is loaded with oats, dried fruit, and chopped nuts.
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## Ingredients
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* 1 cup butter, softened 1 cup white sugar
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* 1 cup packed brown sugar
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* 2 eggs
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* 1 teaspoon vanilla extract
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* 2 cups all-purpose flour
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* 1 teaspoon baking soda
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* 1 teaspoon salt
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* 1 1/2 teaspoons ground cinnamon
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* 3 cups quick cooking oats
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## Directions
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1. In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
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2. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
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3. Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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